2025-Mercer-Culinary-Catalog - Flipbook - Page 44
BPX®
Skinning
Sausage/Bread Knife with Slicing Guide
M13709
5.9"
M13613*
8.25"
Stamped German Steel Blade
Polypropylene handle
M14707*
7"
Stamped German Steel Blade
Polypropylene handle
M14706*
6"
Forged German Steel Blade
Triple Riveted POM Handle
Kitchen Cleaver
Lamb Skinning
M13722
5"
Paring
M13727
4"
*Not NSF certified
Cimiter
Lamb Skinning
40
800.221.5202 | MERCERCULINARY.COM
European Butcher
Paring
See page 53 for knife guards • See pages 111-114 for cut gloves
